About this Course

PLEASE NOTE EVENT HAS A NEW DATE. Join Gurjit Singh and Harveer Kaur from Gurdwara Sahib Sukh Sagar as they explore Punjabi heritage through food. This time, cook around the season festival and celebration, Vaisakhi. The dish will be Chili Paneer, or sautéed vegetables in a spicy sauce with Paneer (Punjabi cheese Kurds). Visit the Gurdwara, learn, participate, and taste the recipe!